Central Coast Wine Industry Conference (5091118A)

REGISTRATION STATUS: Online Registration for this event is closed. Please contact your Program Associate or Customer Services.

As the wine industry continues to flourish along the Central Coast, it is important for CPAs and industry professionals to be up-to-date on regional issues. Developed by professionals who work in and with wineries from Monterey to Santa Barbara County, and who are familiar with the unique issues facing the Central Coast, this conference will help you become more successful in your business.

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Date:	Friday, November 13, 2009
Time:	8:30 AM - 4:30 PM (Registration at 7:30 AM)
Facility:	Embassy Suites San Luis Obispo, San Luis Obispo
Area:	San Luis Obispo
CPE Credit:	1.0 Fraud 2.0 Accounting & Auditing 6.5 MCLE (Min Cont Legal Educ) 8.0 CPE (Continuing Professional Education)
Instructors:	Adrian B. Stern , CPA, CFF, CfrA / Stewart Fries CPA / L. Gregory Scott / Steven A. McIntyre / Ron Rawlinson / W J. Garn / Steve Jannicelli / Keith M. Hanley / Barrie J. Cleveland MBA / Jeff Menashe
NASBA Subject Area:	Specialized Knowledge & Applications
Delivery:	Group Live
Course Level:	Update
Fee:	$349 CalCPA Members, $469 Nonmembers
Coupon Fee:	$50
VP Fee:	$75

Objectives:

Understand the financial, technical, economic and industry issues facing the Central Coast wine industry.

Major Topics:

State of the industry

Operational realities in the current economy

Advantages and tax incentives of a green operation

Accounting for winery and vineyards

Internal controls

Moss Adams/Demeter Group wine industry financial benchmark survey

Online marketing to today's consumer

Designed for:

CPAs, management accountants, attorneys, consultants and other professionals who have wine industry clients; CFOs, controllers and business managers of wineries; and viticulture and enology students.

Prerequisite:

None

Advanced Preparation:

None